Shop Specialty Gourmet Imports (SGI) Distributor

Anchovy Fillets in E.V.O.O. are made from warm-water anchovy fish, preserved in extra virgin olive oil, and packaged in an easy-open tin with reusable lid. Anchovies are the relative of a Northern European staple: the herring. Just as the people of the North salted their herring to preserve them, the anchovy has become a delicacy to the fisherman and packers who have long been processing them in the Mediterranean area. The most important element about obtaining these little Sicilian blue fish is that they are only caught during the prime season - otherwise, they will have a mushy texture when preserved. Because of Scalia's attention to detail (from the sourcing, to the cleaning, to the packaging phase) it is possible to discover the unique flavor and texture that the ancient Mediterranean has to offer.

Recommended Use: Try these delicious, meatier morsels in your favorite Mediterranean dishes, from appetizers to pasta to dips and spreads.